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Nausea, Migraines, Arthritis - Simple Ginger - Science


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#1 calmcookie

calmcookie

    calmcookie

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Posted 01 June 2007 - 11:30 AM

Fresh ginger is inexpensive and available at most grocery stores. The easiest way to keep it on hand is to peel it, then freeze in small plastic bag. Then it's easily and quickly available for grating into tea and / or for cooking. Native to southern Asia, ginger is a 2- to 4-foot-long perennial that produces grass-like leaves up to a foot long and almost an inch wide. Although it’s called ginger root in the grocery store, the part of the herb used is actually the rhizome, the underground stem of the plant, with its bark-like outer covering scraped off. Ginger has been used as food and medicine for millennia. Arabian traders carried ginger root from China and India to be used as a food spice in ancient Greece and Rome, and tax records from the second century A.D. show that ginger was a delightful source of revenue to the Roman treasury. Presently, the annual production of ginger exceeds 2 million pounds. Chinese medical texts from the fourth century B.C. suggest that ginger is effective in treating nausea, diarrhea, stomachaches, cholera, toothaches, bleeding, and rheumatism. Ginger was later used by Chinese herbalists to treat a variety of respiratory conditions, including coughs and the early stages of colds. Ginger's modern use dates back to the early 1980s, when a scientist named D. Mowrey noticed that ginger-filled capsules reduced his nausea during an episode of flu. Inspired by this, he performed the first double-blind study of ginger. Germany's Commission E subsequently approved ginger as a treatment for indigestion and motion sickness. One of the most prevalent ingredients in fresh ginger is the pungent substance gingerol. However, when ginger is dried and stored, its gingerol rapidly converts to the substances shogaol and zingerone. Which, if any, of these substances is most important has not been determined. -------------------------------------------------------------------------------- What Is Ginger Used for Today? Evidence suggests that ginger may be at least slightly helpful for the prevention and treatment of various forms of nausea, including motion sickness, the nausea and vomiting of pregnancy (morning sickness), and post-surgical nausea. Note: If you are pregnant or undergoing surgery, do not self-treat with ginger except under physician supervision. Preliminary evidence suggests that ginger might be helpful for osteoarthritis. Long life and health to all, C.C. :redbull: :)

Edited by calmcookie, 01 June 2007 - 11:38 AM.